Perfect Sautéed Shrimp
This
- Prep
- 5 min
- Cook
- 5 min
- Total
- 10 min
- Yield
- 4
Ingredients 9
- 1 ½ pounds medium, deveined shrimp (tail-on or peeled)
- ¾ teaspoon kosher salt
- ¾ teaspoon smoked paprika (or standard paprika )
- ¾ teaspoon garlic powder
- ¾ teaspoon onion powder
- ¾ teaspoon cumin
- 3 tablespoons butter or olive oil *
- 3 lemon wedges
- Fresh parsley or cilantro, for garnish
Method 5
- 01
Thaw the shrimp, if frozen. Pat the shrimp dry with a paper towel .
- 02
In a medium bowl, mix shrimp with salt, smoked paprika , garlic powder, onion powder, and cumin.
- 03
In a large skillet , heat the butter on medium-high heat .
- 04
Add the shrimp and cook for 1-2 minutes per side until just opaque and cooked through, turning them with tongs.
- 05
Spritz with lemon juice and serve immediately.
Provenance
- recipe-clones/acouplecooks-data
Fingerprint sha256:f9042275528086476a8982cb570ad82559256802a2a74e8d3a3caa40fd7d95b3
urn:recipe:20a49c6e-8607-5eef-ae27-48bf3363bf32