Easy Arugula Salad
Here’s the simplest salad you’ll ever make! This easy arugula salad is fool-proof: you don’t even need to make dressing. It comes together in minutes!
- Prep
- 10 min
- Total
- 10 min
- Yield
- 6
Ingredients 6
- ¾ cup Parmesan cheese shavings (about 1.5 ounces )*
- 1 small shallot, thinly sliced
- 8 cups ( 5 ounces ) baby arugula (do not use standard arugula, usually sold in bunches)
- 2 tablespoons extra virgin olive oil
- ¼ teaspoon kosher salt , plus more to taste
- 1 ½ tablespoons lemon juice + zest of ½ lemon
Method 4
- 01
In a large bowl, place the baby arugula, olive oil, lemon zest, lemon juice, and kosher salt .
- 02
Use your hands to toss everything so it’s evenly coated.
- 03
Add the Parmesan shavings and shallot and toss for a few seconds until combined.
- 04
Taste and add additional salt if desired.
Provenance
- recipe-clones/acouplecooks-data
Fingerprint sha256:fb1f44d99fa58508df8e0f3f9e8587105459ff39d276abd5652dcd162efd661f
urn:recipe:fb9909f4-e419-5576-b2b9-119cd11f03d6