Loaded Hummus Dip
This loaded hummus dip is the ultimate easy appetizer ready in 15 minutes! Creamy hummus is topped with cucumber, tomatoes, olives, artichokes, and feta: perfect for parties, pitch-ins, or a quick snack spread.
- Prep
- 15 min
- Total
- 15 min
- Yield
- 4
Ingredients 10
- 1 to 1 1/2 cups hummus (10 to 15 ounces)
- ½ cup chopped English cucumber
- ¼ cup finely chopped red onion
- ½ cup cherry tomatoes, quartered
- ½ cup canned artichoke hearts, chopped
- ¼ cup Kalamata olives, chopped
- ⅓ cup crumbled feta cheese
- 1 handful fresh parsley or dill, chopped
- Olive oil, for drizzling
- Pita chips , for serving
Method 2
- 01
Prepare the vegetables as noted above.
- 02
Spread the hummus on a large plate, bowl or platter. Top with the cucumber, onion, tomatoes, artichokes, olives, feta cheese, and chopped herbs. Drizzle with olive oil, if desired. Serve with pita chips . Store leftovers covered in the refrigerator for 3 days.
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:d35077b0-1999-5ed5-92ae-ef447fd5741c