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Apple Cider Syrup (Boiled Cider)

This boiled apple cider syrup recipe is a simple syrup

Prep
2 min
Cook
30 min
Total
32 min
Yield
¾ cup
Apple Cider Syrup (Boiled Cider)

Ingredients 3

  • 4 cups apple cider (unfiltered)
  • ¼ cup granulated sugar
  • 4 cinnamon sticks

Method 2

  1. 01

    Place the apple cider, granulated sugar and cinnamon sticks in a saucepan.

  2. 02

    Bring to a low boil, then maintain a low boil for 30 to 35 minutes until reduced to ¾ cup. Use immediately or refrigerate until using (stores up to 2 weeks refrigerated).

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