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Bourbon Sidecar

Sonja Overhiser

The Bourbon Sidecar is bright and classy, a variation on the classic sour cocktail that swaps brandy for bourbon. Citrus forward with a spicy whisky finish!

Prep
5 min
Total
5 min
Yield
1
Bourbon Sidecar

Ingredients 5

  • 2 ounces bourbon whiskey
  • 1 ounce Cointreau
  • ½ ounce lemon juice
  • 1 teaspoon simple syrup
  • For the garnish: lemon twist or lemon peel

Method 2

  1. 01

    Place all ingredients in a cocktail shaker with a handful of ice and shake until cold.

  2. 02

    Strain the drink into a cocktail glass. Garnish with a lemon twist (or orange twist).

Provenance

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  • recipe-clones/acouplecooks-datagithub_repo_scrape · flat_json · jsonl · $[179]

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