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Pineapple Mojito

Go tropical with this pineapple mojito recipe! This golden spin on the classic cocktail is minty, bubbly and tangy sweet.

Prep
5 min
Total
5 min
Yield
1
Pineapple Mojito

Ingredients 7

  • 6 mint leaves, plus additional for garnish
  • 2 ounces * white rum
  • 1 ounce lime juice
  • 1 ounce pineapple juice
  • 1 ounce simple syrup or maple syrup
  • 2 to 4 ounces soda water
  • For serving: Ice (try clear ice ), pineapple wedges

Method 3

  1. 01

    In a cocktail shaker, muddle the mint leaves. Add the rum, lime juice, pineapple juice, and simple syrup and fill the cocktail shaker with ice. Shake until cold.

  2. 02

    Place ice into a glass, and strain in the liquid. Top off the glass with soda water . Garnish with additional mint leaves and pineapple wedges.

  3. 03

    Pitcher variation (8 servings): Add 1 cup pineapple juice to this Mojito Pitcher recipe, and garnish with pineapple wedges and mint.

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