Easy Bourbon Lemonade
Bourbon lemonade is a perfect summer drink! Make fresh squeezed lemonade and swirl it with whiskey for a spicy finish.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 8
- 1 ½ cups fresh squeezed lemon juice ( 7 to 8 large lemons)*
- 1 cup granulated sugar
- 7 cups water, divided
- Ice
- Fresh mint, for garnish (optional)
- 6 ounces ( ¾ cup ) homemade fresh lemonade
- 2 ounces ( ¼ cup ) bourbon
- For the garnish: Fresh mint, cocktail cherry
Method 3
- 01
Make the lemonade: Juice the lemons. Add the sugar and 1 cup warm water to a large pitcher and stir until it is dissolved. Add 6 cups cold water and lemon juice. Refrigerate until serving.
- 02
Serve by the glass: In a glass, pour in the lemonade and bourbon. Add ice and garnish with fresh mint and a cocktail cherry. (If you like bubbly drinks, you can always top off with soda water or ginger ale.)
- 03
Pitcher variation: Combine the 8 cups chilled lemonade in a pitcher with 2 cups bourbon.
Provenance
- recipe-clones/acouplecooks-data
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