Cafe con Leche
Cafe con leche is a delicious Spanish coffee drink that mixes equal parts strong coffee and milk! Here’s how to make it at home.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 3
- 4 ounces ( ½ cup ) strong coffee or espresso
- 4 ounces ( ½ cup ) steamed or frothed whole milk (or oat milk for dairy free)
- 1 to 2 teaspoons sugar*
Method 3
- 01
Make the coffee using a Moka Pot , or make the espresso (using any of the listed methods).
- 02
Steam the milk with an espresso machine (stretching the milk to 20 to 25% in height), or froth the milk with a frother, French press or whisk.
- 03
Pour the coffee in a cup and stir in the sugar. Add the steamed milk and serve immediately.
Provenance
- recipe-clones/acouplecooks-data
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