Spinach Apple Salad (Easy & Delicious!)
This spinach apple salad features crisp apples, tender greens, and maple-glazed walnuts in a tangy balsamic dressing. It’s simple and goes with many different meals!
- Prep
- 10 min
- Total
- 10 min
- Yield
- 4
Ingredients 6
- ½ cup Glazed Walnuts or Glazed Pecans (or toasted walnuts or toasted pecans *)
- 1 recipe Best Balsamic Dressing
- 1 crisp tart apple (like Pink Lady or Honeycrisp)
- 1 ripe pear (optional)
- 3 cups baby spinach leaves
- 3 cups baby mixed greens
Method 4
- 01
Make the Glazed Walnuts or Glazed Pecans . (While they cook, prep the rest of the salad. Or, you can make these ahead!)
- 02
Make the Best Balsamic Dressing .
- 03
Core the apple and pear, cut them into thin slices.
- 04
Place the greens on serving plates and top with apples, pears, and walnuts. Pour over the dressing and serve. (Pro tip: Dress it up by adding cubed Manchego cheese!)
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:6dd4363f-42e9-5f76-8fa6-863253dd1370