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1000-menu

How to salt the roe of trout at home

Machine-translated from Russian. Show original

Natural delicacy with their own hands - tastier than purchased!

Total
1 hr 25 min
How to salt the roe of trout at home

Ingredients 6

  • Red caviar - 500g
  • Water - 300 ml
  • Salt - 10g
  • Water - 1l
  • Salt - 100g
  • Sugar - 10g

Method 6

  1. 01

    Step 1. How to properly and quickly salt your own purified caviar without a film of trout fish at home?

  2. 02

    Step 2. How do you make a calf saline?

  3. 03

    Step 3. How easy is it to clean the caviar from film?

  4. 04

    Step 4. How do you pick your eggs in the tuslack?

  5. 05

    Step 5: How do you prepare your caviar for storage?

  6. 06

    Step 6: How to store salted trout caviar?

Provenance

Open the original page

  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12475]

Fingerprint sha256:2644a306e5f4c869b43ef78b75fe4235c3dfaeec6cb0c71833705b73d9c61a48

urn:recipe:76fd18ba-6b53-550b-bf23-dc07f667509c