Potato dunks in a pan
Machine-translated from Russian. Show original
Lush, tender, rosy and very tasty - that's what you need!
- Total
- 25 min

Ingredients 6
- Potatoes - 300g
- Chicken eggs, 1 pc.
- Wheat flour - 40g
- Table salt is to taste.
- Black pepper ground - to taste
- Vegetable oil - 2 tables.
Method 6
- 01
Step 1: How to fry classic potato tannics?
- 02
Step 2: How do you combine potatoes with spices and eggs?
- 03
Step 3. How do you put flour in the dough?
- 04
Step 4: How do you prepare a pan for frying simple tanneries?
- 05
Step 5: How to fry danks at home?
- 06
Step 6: How to serve delicious potato tans?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:fbb53ec9ed0e8ac8012b83e6cc16ad41a1976c8d6c10f48a82d3fbb398e4d5cf
urn:recipe:ad75622e-6dce-58d0-8bb4-407965423b08