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1000-menu

1000-menu Partial scrape

Green borscht with sorrel and quail eggs

Machine-translated from Russian. Show original

Мила #3

Delicious, fresh, hearty soup with sorrel.

Total
2 hr 50 min
Green borscht with sorrel and quail eggs

Ingredients 14

  • Beef ribs - 1 kg
  • Water - 3 l
  • Garlic - 5g
  • Smell peppers - 4g
  • Potatoes - 400g
  • Rice - 100g
  • Quail eggs, 20 pcs.
  • Parsley - 40g
  • Dill - 30g
  • Green onions - 40g
  • Carrots - 80g
  • Salt is to taste.
  • Sorrow - 250g
  • Smetana - 150g

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12445]

Fingerprint sha256:b7cf48016af8e056e762b42779ef08efc04540a9ddb31125726e2b58c9acd500

urn:recipe:cf923872-cd53-5cb2-aa2c-e9866a3c4b71