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1000-menu

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Terrin of beef brains with dried onions

Machine-translated from Russian. Show original

Polly

Make a French meat cake from a delicate delicacy!

Total
3 hr 20 min
Terrin of beef brains with dried onions

Ingredients 14

  • Brains - 600g
  • Wheat flour - 20g
  • Dried onions - 20g
  • Chicken eggs, 1 pc.
  • Pink ground pepper - 10 g
  • Greens - 30g
  • Salt - 5g
  • Vegetable oil - 10 ml
  • Salt is to taste.
  • Water - 1.5 litres
  • Laurel sheet - 2 pcs.
  • Sprinkled peppers, 2 pcs.
  • The spices are dry - to taste.
  • Table vinegar - 2 tables.l.

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12422]

Fingerprint sha256:fee1aa74a526f44aa4f292fbe13c8a9345e021ef6cba3b73d29205298a83476b

urn:recipe:0ac8786e-accf-5667-8dd8-5e22d75009ed