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1000-menu

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Pig cheeks in demiglas sauce

Machine-translated from Russian. Show original

Йожык

Very hearty and delicious dinner for the family in Spanish.

Total
2 hr
Pig cheeks in demiglas sauce

Ingredients 12

  • Cheeks - 1 kg
  • Onions - 200g
  • Vegetable oil - 50 ml
  • Garlic - 40g
  • Tomatoes - 100g
  • Wine white - 70ml
  • Wine red - 250ml
  • Damiglas sauce - 2 table.l.
  • Salt is to taste.
  • Black pepper ground - to taste
  • Sugar is to taste.
  • Apple cider vinegar - 2 tables.l.

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12376]

Fingerprint sha256:6df3df55f0a055e322ddb4dd538fc6c549e15ac646f91872eae99f909e7f9234

urn:recipe:ec9cb0a3-3625-55c6-9b67-54ba5c9fb36f