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Borsht filling for winter with apples and Bulgarian pepper

Machine-translated from Russian. Show original

Алия

Another option for refueling for a delicious, bright and fragrant borscht

Total
2 hr 10 min
Borsht filling for winter with apples and Bulgarian pepper

Ingredients 10

  • Beets - 2.5 kg
  • Carrots - 500g
  • Bulgarian pepper - 1 kg
  • Tomatoes - 1 kg
  • Vegetable oil - 250 ml
  • Apples - 500g
  • Sugar - 3 tables.
  • Salt - 2 table.l.
  • Spicy peppers - 2 pcs.
  • Garlic - 40g

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12174]

Fingerprint sha256:7261f2f2a51c5a7ad206cd51d096394c336342a9d42a60c6d37e560091b43453

urn:recipe:19944465-4b48-5175-9859-af90e43a5ad1