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Lavash with Adygean cheese

Machine-translated from Russian. Show original

Юлия Морозова

Delicious and simple dish to cook in nature or on a home stove

Total
20 min
Lavash with Adygean cheese

Ingredients 6

  • Hard cheese - 150g
  • Adygea cheese - 150g
  • Greens - 20g
  • Butter - 50g
  • Eggs, 1 pc.
  • Salt is to taste.

Method

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12066]

Fingerprint sha256:4e006717d5c3f33e69674dbe60c63b09e41f5d47e6c389ac898e78186316e781

urn:recipe:8b967a47-441f-5c95-91a5-8465179c1ac6