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1000-menu

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Turkish Burek with meat filling

Machine-translated from Russian. Show original

It's delicious, juicy and hearty for the whole family.

Total
2 hr
Turkish Burek with meat filling

Ingredients 12

  • Filo dough - 400g
  • Sunflower oil - 2 tables.l.
  • Eggs, 1 pc.
  • Yogurt - 1.5 table.L.
  • Water - 60 ml
  • Ground beef - 450g
  • Onions are 1 pc.
  • Chili peppers - 2g
  • Black pepper ground - 2 china.l.
  • Sunflower oil - 4 tables.l.
  • Salt - 2 china.l.
  • Yogurt - 2 table.L.

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[11214]

Fingerprint sha256:95315877fb39396f34ca005361d58ed0be5334061013bac369c8d05eac9f20dc

urn:recipe:e7821c42-f4e1-5e0d-92f8-2e6c42da8c37