Beet on kefir classic cold soup
Machine-translated from Russian. Show original
Succulent, bright, cool – the perfect lunch on a hot day!
- Total
- 1 hr 25 min

Ingredients 8
- Beets - 250g
- Cucumbers, 2 pcs.
- Eggs, 2 pcs.
- Dill - 50g
- Parsley - 25g
- Kefir is 0.5 stacks.
- Mustard - 1 chin.l.
- Salt - 0.25 chine.l.
Method 6
- 01
Step 1: How to make a beet on kefir classic cold soup?
- 02
Step 2. How do you make beets for a beet?
- 03
Step 3: How to prepare beets and cucumbers for soup?
- 04
Step 4: How do you add eggs, greens and dressing to a beet?
- 05
Step 5. How do you add kefir to a beetle?
- 06
Step 6: How do you prepare and serve beet on kefir for a classic cold soup?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:5028f3315b092e0d1b857477decca2cc6097803068691f0d24e6fec18233ae32
urn:recipe:fcf2d6b1-8cfc-58e9-9743-60136131318f