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Delicious mantas in a minced multicooker

Machine-translated from Russian. Show original

It tastes like dumplings or hinkali, or better!

Total
1 hr 30 min
Delicious mantas in a minced multicooker

Ingredients 8

  • Wheat flour - 200g
  • Water - 50 ml
  • Eggs, 1 pc.
  • Salt - 0.5 chin.l.
  • Salt is to taste.
  • Farsh pork beef - 500g
  • Onions are 4 pcs.
  • Black pepper ground - to taste

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[10634]

Fingerprint sha256:cce2802adea8eb6f3ca3cddce65fa3fbd166a5635c7664ba0437b3b54be52726

urn:recipe:9039bb3f-f4f5-58a1-ba71-b6038eecbbbc