Fast yeast dough in the refrigerator in a bag
Machine-translated from Russian. Show original
I've kneaded, forgotten, baked, perfect for people who don't have time.
- Total
- 2 hr

Ingredients 6
- Milk - 500 ml
- Wheat flour - 700g
- Sugar - 2 tables.
- Salt - 0.5 chin.l.
- Vegetable oil - 2 tables.
- Dry yeast - 11g
Method 5
- 01
Step 1: How to knead fast yeast dough in the refrigerator?
- 02
Step 2: How to combine dry ingredients for the test?
- 03
Step 3. How do you mix the yeast dough?
- 04
Step 4: How long and why keep the dough in the refrigerator?
- 05
Step 5: How to use yeast dough from the refrigerator?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:5daa84921c75060385632b2974060c27f6ba7696e295947cc33401246e7162b0
urn:recipe:303adc0d-52a0-5cd8-8e47-ebc75d2d2d0b