Beet caviar for the winter through a meat grinder
Machine-translated from Russian. Show original
Sugar, sweetness and sourness in one jar!
- Total
- 2 hr

Ingredients 10
- Beets - 2kg
- Bulgarian pepper - 10 pcs.
- Carrots, 8 pcs.
- Onions are 6 pcs.
- Tomato juice - 1l
- Tomato paste - 3 table.l.
- Chili peppers are 3 pcs.
- Vinegar - 3.5 table.l.
- Vegetable oil - 200 ml
- Salt - 2 table.l.
Method 11
- 01
Step 1: How to make carrot and beet caviar with onions, Bulgarian pepper and tomato paste in cans for the winter?
- 02
Step 2. How do you prepare carrots?
- 03
Step 3. How do you prepare the onions?
- 04
Step 4. How do you prepare the beets?
- 05
Step 5: How do you crush and extinguish the beets?
- 06
Step 6: How do you put all the vegetables together?
- 07
Step 7. How do you make your beet caviar?
- 08
Step 8: How do you get your beet caviar ready?
- 09
Step 9. How do you add chili peppers?
- 10
Step 10: How do you get a really good beet caviar ready?
- 11
Step 11: How do you roll spicy beet eggs for the winter without sterilizing the workpiece?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:783a779094cc757cfd14ffb05fa71f04ec859bfa400dc06014f68a7554399a89
urn:recipe:cf889ba9-1ceb-5aaa-bc22-039c4aa52eed