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1000-menu

Biscuit chocolate cake with souffle

Machine-translated from Russian. Show original

The thawing texture and rich taste are your perfect dessert!

Total
9 hr
Biscuit chocolate cake with souffle

Ingredients 11

  • Wheat flour - 120g
  • Butter - 100g
  • Sugar - 80g
  • Cocoa - 30g
  • Eggs, 3 pcs.
  • Baking powder - 1 table.l.
  • Vanilla sugar - 1 table.l.
  • Cream - 500 ml
  • Condensed milk - 200g
  • Water - 100 ml
  • Gelatin - 10g

Method 12

  1. 01

    Step 1: How to make a biscuit chocolate cake with soufflé?

  2. 02

    Step 2: How to mix dry ingredients?

  3. 03

    Step 3: How to make the right egg-oil base for biscuit test?

  4. 04

    Step 4: How to properly mix dry ingredients into an egg-oil base?

  5. 05

    Step 5. What is the dough going to be?

  6. 06

    Step 6. How much to bake a biscuit cake?

  7. 07

    Step 7: How to prepare the form for the dessert assembly?

  8. 08

    Step 8: How to choose and prepare ingredients for soufflé?

  9. 09

    Step 9. How do you prepare gelatin?

  10. 10

    Step 10. How do you make a souffle?

  11. 11

    Step 11. How do you pick up a cake?

  12. 12

    Step 12. How nice is dessert?

Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[10087]

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urn:recipe:6e31b0c0-c673-5f43-b075-8a6ceb44598c